
Uses
1 Used as a food-grade synthetic flavoring agent for formulating food flavorings with meat, onion, and garlic flavors.
2 Used as an organic synthetic intermediate in the preparation of various sulfur-containing fine chemicals.
3 May be used within regulatory limits for flavor modification in certain personal care fragrances.
Storage
1 Store in a sealed container in a cool, well-ventilated warehouse, away from open flames and high-temperature heat sources.
2 The recommended storage temperature is 2–8°C; avoid storing with strong oxidizing agents.
3 Keep containers completely sealed to prevent safety risks caused by vapor leakage.
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