2-Methylthioacetaldehyde CAS No:23328-62-3 C3H6OS

Uses

1 Used in the formulation of food flavorings to replicate the characteristic odors of sulfur, vegetables, onions, garlic, mustard, nuts, and potatoes.

2 Used as a pharmaceutical raw material in the synthesis and preparation of related pharmaceutical intermediates.

3 Classified as a permitted food flavoring under FEMA 3206 and may be used within compliance limits for flavor modification in various foods.

4. As an organic synthesis intermediate, it is used in the preparation of various sulfur-containing fine chemicals.

Storage

1. Store in a sealed container in a cool, well-ventilated warehouse, away from open flames and high-temperature heat sources.

2. It is recommended to maintain storage at room temperature and avoid storing it together with strong oxidizing agents.

3. Keep the container completely sealed to prevent liquid evaporation from affecting product quality.