
Uses
1. Utilizing its inherent notes of coffee, roasted aromas, caramel, and subtle sulfuric characteristics, it is used in the formulation of food flavorings with coffee, nut, and caramel profiles.
2. It is a compliant food-grade synthetic flavoring widely used for flavoring various foods, including beverages, frozen desserts, and candies.
3. As an organic synthetic intermediate, it is used in the preparation of various sulfur-containing fine chemicals.
Storage
Store in a cool, dry place, protected from light, in a tightly sealed container. Keep away from open flames and high-temperature heat sources, and avoid contact with strong oxidizing agents.
WORLDWIDE
WORLDWIDE
YEARLY
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