Chemical Properties
1. A pale yellow liquid. It has a distinctive garlic odor, is irritating to the eyes, is insoluble in water, and is soluble in most common organic solvents.
2. The natural form is found in raw Chinese cabbage, onions, garlic, chives, and other similar foods.
Uses
1. As a food flavoring.
2. As a food additive and pharmaceutical intermediate.
WORLDWIDE
WORLDWIDE
YEARLY
WORKDAY
![3,3'-dithiobis [2,5-dimethylfuran] CAS No:28588-73-0 C12H14O2S2](https://www.atomixchem.com/zb_users/upload/2026/09/202609101789097501767656.jpg)
