
Uses
1 Used as a food flavor enhancer and flavor formulation aid in the production of edible flavorings, such as meat flavor bases.
2 Serves as an organic synthesis intermediate for the preparation of various sulfur-containing fine chemicals.
3 It can serve as a raw material in organic chemistry, used in the synthesis processes of certain pharmaceutical and pesticide-related products.
Storage
1 Store in a sealed, well-ventilated container at a temperature of -20°C.
2 Keep away from all ignition sources; open flames are strictly prohibited. Ensure proper protection against static discharge.
3 Avoid contact with strong bases, strong oxidizing agents, and reactive metals to prevent reactions.
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