
Aroma:
Presents a fresh, green, and herbal composite aroma, blending notes of lavender, subtle fruitiness, and an oily base, with the signature fresh mushroom character—a natural component found in peppermint, spearmint, and lavender—which serves as the core characteristic ingredient of mushroom-scented flavorings.
Applications:
1. Primarily used in the formulation of mushroom- and green-scented food flavorings; even a small amount can significantly enhance the authenticity of mushroom flavors.
2. Widely used in personal care fragrance formulations; it complements lavender, green, and violet notes, and exhibits good fragrance retention stability in soaps, detergents, and perfumes.
Storage and Safety:
Store in a sealed container at 2–8°C in a cool, dry, and well-ventilated area, away from open flames, high-temperature heat sources, and strong oxidizing agents. This chemical is harmful if swallowed and may cause skin sensitization upon contact. Wear safety goggles and protective gloves during handling to avoid direct contact with skin or eyes.
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