Olfactory Characteristics
In a 10% dipropylene glycol solution, it exhibits a complex aroma featuring a strong, waxy scent blended with sweet orange fruit notes and poultry meat notes. Naturally present in coriander oil, it is a highly recognizable long-chain alkenal fragrance that imparts a fresh, citrusy sensation even at low concentrations.
Core Applications
1. Food Flavoring: FEMA No. 2366, listed as an approved food flavoring under China’s GB 2760 standard. It is primarily used in the formulation of poultry and citrus flavorings, with a maximum permitted usage limit of 9.0 mg/kg in soft drinks, frozen desserts, confectionery, and baked goods.
2. Personal Care Fragrancing: Used as a characteristic estery-waxy note in fruity personal care fragrances to enrich the natural waxy depth of the scent profile, making it suitable for specialized personal care product formulations.
3. Other Applications: Can serve as a flavor modifier in oral medications; it also possesses some antibacterial activity and may be used in the preservative systems of certain products.
Storage Requirements
Store in a sealed container in a cool, dry, and well-ventilated environment. This substance is classified as an irritant chemical and may cause irritation and sensitization to the eyes and skin. Keep away from strong oxidizing agents. Store and transport in accordance with UN 3082, Class 9 hazardous materials regulations. Avoid release into natural water bodies.
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