
Odor
Sweet woody aroma, caramel scent
Uses:
1. As a food flavoring approved under China’s GB 2760 standard, it is used to formulate cream, butter, and nut-based food flavorings, and is widely used to enhance the flavor of margarine, baked goods, and dairy products.
2. As an organic synthesis intermediate, it is used in the production of pyrazine-based food flavorings and serves as a key starting material for synthesizing characteristic nutty flavors such as 2-ethyl-3,5-dimethylpyrazine.
Storage:
Store in a sealed container in a cool, well-ventilated area at 2–8°C. Keep strictly away from open flames, high-temperature heat sources, and strong oxidizing agents. Store in accordance with regulations for highly flammable liquids to prevent volatilization, oxidation, and deterioration caused by prolonged exposure to air.
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WORLDWIDE
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