Aroma:
When diluted with 1% propylene glycol, it exhibits a sweet, smooth, maple syrup- and caramel-like complex aroma, blended with the distinctive notes of fenugreek and licorice, which occur naturally in coffee and cured meats.
Applications:
1. As a food flavoring approved under China’s GB 2760 standard (FEMA No. 3268), it is primarily used in the formulation of licorice, caramel, maple, and coffee-based flavorings, and is widely applied to enhance the flavor of baked goods, frozen dairy products, and nut-based foods.
2. As a fragrance modifier in personal care products, it is added in trace amounts to impart a sweet, smooth caramel undertone to fragrances; it can also serve as an organic synthetic intermediate for the preparation of fine chemicals.
Storage:
Store in a sealed container in an inert gas-protected environment at 2–8°C in a cool, dark place, away from open flames, high-temperature heat sources, and strong oxidizing agents. Store in accordance with standard guidelines for solid chemicals to prevent oxidation and deterioration caused by prolonged exposure to air.
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