Olfactory Characteristics
It possesses a distinctive aroma of fresh grass and new tea leaves. Even at low concentrations, it imparts a natural, fresh, green leafy sensation. It is a highly recognizable green-scented flavoring agent that occurs naturally in various plants, including tea leaves, mint, and grapes.
Core Applications
1. Food Flavoring: FEMA No. 2563, a food flavoring compliant with FDA GRAS standards and listed as an approved food additive under China’s GB 2760. It is primarily used in the formulation of fruit, melon, and mint-based food flavorings to enhance the natural freshness of fruits and vegetables in products.
2. Personal Care Fragrancing: As a key green note component, it is added to high-end perfumes, botanical skincare products, and aromatherapy products to simulate the natural scent of grass after rain or fresh leaves, significantly enhancing the vibrancy of the fragrance.
3. Organic Synthesis: As an intermediate in fine organic synthesis, it is used in the production and preparation of downstream enolic fragrance derivatives.
Storage Requirements
Store in a sealed container, protected from light, in a cool, well-ventilated area designated for flammable materials. Keep away from open flames and high-temperature heat sources, and store separately from strong oxidizing agents and strong acids to prevent the risk of combustion.
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