Primary Uses:
1.Flavoring and Fragrance Industry: Serves as a key ingredient in flavor blends and a highly effective flavor enhancer. Its aroma intensity is 3–9 times that of ordinary furanones, featuring a rich, natural fruity-sweet scent combined with the characteristic aromas of caramel and baked goods.
2.Food and Beverage Industry: Widely used in flavor blending for foods and beverages such as fruits, coffee, bread, and maple syrup, as well as in tobacco products. It is present in soy sauce as an isomer of HEMF, a key caramel-flavored compound, and makes a significant contribution to the aroma profile.
3.Other Potential Uses: Relevant studies have found that this substance possesses certain antitumor activity and can be used for research and exploration in related pharmaceutical fields.
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WORLDWIDE
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